Villa Majorelle  (sleeps 10) – Private Pool (7m x 4.5m, depth 1.5 & 1.65m)

(Korsan Ltd construction project (construction period, 16 Jan 2005 – 5 Aug 2005)

Villa Majorelle is a charming 5 bedroom luxury villa overlooking Kalamar Bay.  It is situated 1 km (20 minute walk) away from the centre of Kalkan and just a 5 minute walk to the sea.

The accommodation offers 4 bedrooms in the main house and a further self-contained large ensuite bedroom with a separate entrance on the lower ground floor.  Of the 4 bedrooms in the main house there is one double with ensuite, one twin with ensuite (and sitting room area) and two further bedrooms with family bathroom.  There is also a further wc and shower room on the ground floor.

The bedrooms have large balconies with two roof terrace areas on the top floor. All bedrooms have air-conditioning.

The downstairs living area is very spacious and comprises a sitting room, a large kitchen, utility room with a WC.  The sitting room and kitchen both open onto a large terrace with a stone BBQ, outside eating area, swimming pool, sun beds, parasols, table tennis table and uninterrupted views of the Mediterranean.

Services

We pride ourselves on the level and quality of service we provide for our guests. Please take a moment to click on and read the following link for details of Korsan’s villa services.
Click here to read about our services.

BBQ Service

For those lazy lunch times or evenings when you want to stay by the pool Korsan offers a BBQ service.  To save you the shopping and preparation, we will deliver prepared and marinated meats to your door as well as a selection of Turkish meze dishes and salad, washed, chopped and prepared.

If you don’t want to do the cooking yourself a member of the Korsan team can prepare and light the BBQ and do the cooking for you.  This service is offered without a fixed charge but a ‘tip’ for the chef would be appreciated.

Please place your order at least one day in advance of your BBQ.

To make a BBQ reservation, phone: Korsan Catering 00 90 530 384 9346.

Tosunlar Zeytinyağı Fabrikası

This olive oil factory, established in 2017 by purchasing the region’s oldest olive oil press, Tosunlar, has made significant investments in infrastructure, state-of-the-art equipment, transportation, branding, and packaging. They continue the proud local tradition of olive oil production, offering a journey from the first flowers on the olive trees to the beautiful olive oil in the bottle. They operate two different types of olive presses and emphasize hygiene and storage to ensure the quality of their olive oil.

The Kitchen By Korsan

Located a short walk from the center of Kalkan on Kalamar Road, The Kitchen by Korsan offers a unique dining experience with a range of services. It features a café with expertly made coffees from sustainably sourced beans worldwide and a comfortable upstairs bistro with a varied menu, live music, and a sociable venue atmosphere.

Korsan Meze

Established in 1979 and located in a prime position overlooking the beach, Korsan Meze is one of Kalkan’s first and most beloved restaurants. It offers a wide and varied menu known for its traditional Turkish meze, tasty lamb dishes, fresh seafood, vegetarian choices, and traditional kebabs. The atmosphere is warm and relaxed, with excellent service.

Korsan Fish Terrace

Situated on the roof above Korsan Meze Restaurant, the Fish Terrace offers stunning views over the bay and town beach. It’s celebrated for its local fish dishes full of Mediterranean flavors, creative food, and a wide choice of Turkish wines. The terrace provides a relaxed and intimate dining experience with live music on three evenings a week.

Catering by Korsan

Korsan Catering offers a variety of in-villa catering and home-delivery meal services. Whether you’re looking to enjoy a meal without the hassle of food shopping and cooking or want to savor your holiday in the comfort of your villa, Korsan’s Catering Service provides a range of options including Turkish and English breakfast menus, BBQ menus, Italian and Mexican flavors, fresh fish lunches, and more.